11 per year
Australian Hotelier is a national monthly magazine for the nation’s pubs and supplier partners, and this year celebrates 28 years of delivering industry insights into the issues impacting on business around the country.
As a value-added benefit, Australian Hotelier also includes National Liquor News, the monthly publication for the liquor industry. Australian Hotelier also co-hosts the annual Australian Liquor Industry Awards (ALIA). A further extension of its reach is TheShout (www.theshout.com.au) - updated each Monday, Wednesday and Friday - it is the first to market with liquor industry news, product launches and events.
Please contact our advertising team to request a media kit
National Advertising Manager
Jason Wild - Ph: 02 8586 6213 or Email
1 per year
Senior Sales & Marketing Manager
Ben Curtis - Ph: 02 8586 6216 or Email - email@example.com
Sales & Marketing Manager
Lillian Rojas - Ph: 02 8586 6170 or Email - firstname.lastname@example.org
Katherine Ross - Ph: 02 8586 6176 or Email - email@example.com
6 per year
Now in its 12th year of publication, bars&clubs has become a showcase of what the industry has to offer, covering the current trends, ideas, innovations and issues circulating throughout the bar industry in Australia.
bars&clubs also co-hosts the annual Australian Liquor Industry Awards (ALIA). A further extension of its reach is TheShout (www.theshout.com.au) - updated each Monday, Wednesday and Friday - it is the first to market with liquor industry news, product launches and events.
National Sales Manager
Mark Ryu - Ph: 02 02 85866 123 or Email
4 per year
Beer & Brewer (www.beerandbrewer.com.au) a consumer and trade quarterly title, is now in its fifth year of celebrating all things beer in Australia & New Zealand. The website is updated regularly and produces a free weekly e-newsletter - subscribe.
Each issue of Beer & Brewer magazine serves up the latest beer news, lifestyle, travel ideas, beer & food matching, home brewing tips & recipes (in a flip cover magazine entitled Homebrewer) and tasting notes on local and imported beer, cider, whiskey and spirits.
Beer & Brewer also publishes the Ultimate Beer Guide travel and buyers guide book, offer events such as the Beer & Brewer Expo, and the Beer & Brewer Awards.
Ahssan Naimat - Ph: 02 8586 6156 or Email
Lillian Rojas - Ph: 02 8586 6170 or Email - firstname.lastname@example.org
Updated daily, hospitalitymagazine.com.au makes it easy for you to keep in touch with hospitality industry news. All stories are archived and are fully searchable by keyword searches.Get breaking news sent to your desktop twice a week by registering for hospitalitymagazine.com.au's free e-newsletters.Hospitality magazine regularly features in-depth features, covering subjects that range from chef profiles, wine reviews, equipment and commercial kitchen design to food safety and POS technology.
National Sales Manager
Rhonnie Merry - Ph: 02 8586 6163 or Email - email@example.com
In 2012, Hotel Management (www.hotelmanagement.com.au) celebrates its 16th year as the leading industry journal spanning Australia, New Zealand, the South Pacific and parts of South East Asia. It is read by all tiers of the hotel industry - from owners, fund managers and investors to CEOs, Presidents, senior executives, General Managers, Department Heads and Associates throughout the region.
Hotel Management also produces a free twice weekly e-newsletter designed to keep all industry personnel up-to-date with the latest developments - subscribe.
Further extending the brand are events AHICE (Australasian Hotel Industry Conference and Exhibition), Design Inn Symposium and HM Awards.
Adam Daff - Ph: 02 8586 6207 or Email
Launched at the end of 2014, Sauce serves the fast-changing restaurant and foodservice sectors. With a circulation of 19,000, the title provides inspiration and business intelligence for chefs, operators, managers and drinks buyers working in restaurants, hotels, pubs, cafés and bars.
Each issue contains: Profiles of successful chefs and operators, foodservice trends and how to tap into them, tips on marketing, menu development and training, advice on increasing sales and generating profit, and Top Drop – a section dedicated to drinks, with ideas and advice for sommeliers, managers and front of house staff.
The magazine is also available as a digital edition.
Ahssan Naimat - Ph: 02 8586 6156 or Email
Jason Wild - 02 8586 6213 or Email
National Liquor News prides itself on delivering Australia’s liquor industry the most relevant and accurate news across the trade. It includes features on industry trends and categories, product information and issues impacting the trade across the country, as well as regular news and profile pages. The magazine also has a team of specialist contributor writers who share their intimate industry knowledge in dedicated features about the various liquor categories.
Now celebrating its 29th year of publication, National Liquor News reaches all pockets of the nation’s liquor business and also co-hosts the annual Australian Liquor Industry Awards (ALIA).
Since its launch four years ago, TheShout (www.theshout.com.au) has attracted overwhelming trade interest. The site is updated each Monday, Wednesday and Friday and is the first to market with liquor industry news, product launches and events.
Shane T Williams - Ph: 02 8586 6205 or Email
Spice magazine is full of fresh ideas and techniques for those who make events happen with first-hand advice on what’s working and what’s not from those in the know. Spice magazine covers all types of functions, from special events to product launches, incentives, conferences and exhibitions.
This quarterly magazine, together with its online counterpart, Spice News (www.spicenews.com.au) and regular bi-weekly e-newsletters, provides the latest news, event trends, new products, regular features on business travel destinations, tips and tricks of the trade, new products and services and so much more!
Top Shelf is a unique drinks show celebrating premium and boutique brands and serves.
Aimed at discerning consumers and trade professionals alike, the show features a packed program of presentations and tutored tastings and allows visitors the chance to sample from hundreds of the world's finest beverages.
Featuring international guest speakers, local producers and plenty of industry experts, Top Shelf enables visitors to expand their knowledge and enjoyment of premium drinks in a relaxed, convivial setting.
Shane Williams - Ph: 02 8586 6205 or Email